Honey Whole Wheat Bread

1 cup warm water
1 Tbl. yeast
1/4 c. honey
2 Tbl. oil
1 tsp. salt
1 1/2 c. whole wheat flour
1 1/2 c. white flour

Dissolve yeast in water. Add salt, oil, whole wheat flour. Add white flour (more or less). Mix with KitchenAid until pulls away from bowl and then a little more. Let rise about an hour or until double. Punch down and shape into loaf and put in greased loaf pan. Let rise again until double. Bake 350º for 30-35 min.