Ingredients
1 lb hamburger
1 can chicken gumbo soup
1 T minced onion
1/4 C brown sugar
1 T mustard
1/2 T vinegar
1 T Worcestershire sauce
1/3 C ketchup
salt and pepper to taste
garlic powder (optional)
Directions
Brown hamburger and saute onion in large skillet. Add remaining ingredients and let simmer 10 min. Serve on toasted buns with melted cheese.
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