Herb Rice Blend

Ingredients
1 cup uncooked rice
2 beef bouillon cubes
½ tsp. salt
½ tsp. rosemary
½ tsp. marjoram leaves
½ tsp. thyme leaves
1 tsp. dried onion

Directions
Mix all ingredients. Put in plastic bag or container. Attach cooking directions:
Combine rice mixture, 2 cups cold water and 1 tbl. butter in heavy saucepan. Turn heat high. When mixture boils, reduce to med-low. Stir once with fork. Cook tightly covered and simmer 15-20 minutes or til liquid is absorbed. 4-6 servings.