Ingredients
3/4 C cream
1/4 C milk
6 T cocoa powder (use more or less to adjust the chocolate factor)
7 T sugar (can use less to up the chocolate flavor)
1 T malted milk
3 C ice
Directions
Blend the cream, milk, cocoa, sugar, and malted milk powder in a blender until nice and creamy (1-2 minutes). Add ice a little at a time and blend until the mixture is thick and smooth. Top with whipped cream and chocolate shavings.
Tuesday, May 5, 2009
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